LOUISVILLE, KY -- (April. 30, 2014)--
Long John Silver’s, the world’s largest quick service seafood company, has taken the hassle out of dinner time while making it possible to feed the entire family for just $10 with a special offer every member will crave. For a limited time, guests can bring home Long John Silver’s Chicken Family Pack with eight pieces of tender, white-meat, classic-battered chicken, a choice of family-size side, and eight hushpuppies for $10.
LOUISVILLE, KY -- (May 2, 2014) ---
Long John Silver’s, the world’s largest quick service seafood company, is giving its fans a “stake” in the “Greatest Two Minutes in Sports” this weekend with a FREE offer anyone can enjoy. Today the company announced that any guest who joins Long John Silver’s Mobile Text Club before 6 p.m. EDT on Saturday, May 3rd will receive a text coupon for a FREE Two-Piece Fish Basket “if a four-legged horse wins the weekend’s big race in Kentucky.”
LOUISVILLE, KY -- (March 7, 2014) ---
Long John Silver’s, the world’s largest quick service seafood chain, recognized the first Friday of Lent by giving more than $300,000 to Children’s Miracle Network Hospitals (CMN Hospitals). The company also hosted a fish fry at Kosair Children’s Hospital to thank those who provide essential medical care to children.
Delectable, Bite-Sized Morsels Are Made From 100% Norway Lobster Tail
LOUISVILLE, Ky. Feb. 24, 2014 – Long John Silver's, the world's largest quick service seafood company, today announced the return of Norway Lobster Bites to its menu of fish, chicken, and tasty sides and desserts. Norway Lobster Bites—a new twist on a fan favorite that has not been available since 2009—are made of 100 percent Norway Lobster tail wild caught from the North Atlantic.
Long John Silver’s, the world’s largest quick service seafood company, has announced its entire menu of fish, chicken, tasty sides and desserts now boasts zero grams of trans fat. Today’s announcement follows an LJS pledge last August to transition all of its U.S. restaurants to trans fat free cooking oil by the end of 2013. The company changed its cooking oil to 100 percent soybean oil and made other menu adjustments to remove trans fat from its entire menu.